A magical fine
dining experience

The Ali Barbours Restaurant at Diani Beach in Kenya is located in the middle of a natural cave with the main dinning room featuring an open ceiling.

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    Ali Barbour's Cave

    Welcome

    Located in a cave thought to be between 120,000 and 180,000 years old, Ali Barbour’s takes dining al fresco to a whole other dimension. In the evenings, the restaurant glows in the muted light of candles, and diners’ eyes are naturally drawn to the twinkling stars above.

    This unique cave turned restaurant features a series of interlinking chambers, original cave holes that bring in the natural skylight, and threaded palm leaves that soar over the cocktail bar and reception area. Specializing in international cuisines, specifically seafood, this historic property is perfect for an intimate and elegant gathering of any sort!

    Chef's recomended

    from the Menu

    Seasonal Dishes

    LOBSTER CLASSIC

    Main Courses
    CHEESY CAVE CHICKEN
    2450/-

    Sous Vide Organic Chicken Breast |Butter | Sage | Provolone sauce

    DRY AGED BEEF FILLET Recommended
    2600/-

    21 Day dry aged beef Fillet | Red wine Reduction/Sweet potato |Turnip Mash.

    VASCO DA GAMA SEAFOOD PLATTER seasonal

    Seasonal Hot and Cold Seafood (2 pax)

    SOUS VIDE 57° SALMON FILLET
    2850/-

    Pan-Fried Salmon | Beurre Blanc | Flambe with | White wine.

    SURF AND TURF (LOBSTER)
    3500/-

    Grilled Beef Fillet | Lobster Tail | Served with | Béarnaise sauce.

    THE CAPTAIN RISOTTO
    2450/-

    Saffron Risotto with Fresh Calamari | Fresh Octopus | Blue Shell Mussels

    LOBSTER THERMIDOR
    4650/-

    Stuffed Lobster shells |Creamy White wine sauce | White Parmesan cheese

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      cocktails
      LONG ISLAND ICE TEA
      1150

      Vodka |Rum | Gin |Tequila | Triple sec | Lime juice | cola

      ELETRIC BLUE
      850

      Vodka | Gin | White Rum | Blue Curacao | Sprite

      BLOODY MARY
      850

      Vodka | Tomato juice | Perrins | Lime | Tabasco | Celery | Salt | Black Pepper

      MONKEY BUISIINESS
      600

      Gin | Rum | Grenadine Syrup | Mano Juice

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      Unique experience on dining inside a cave. Highly recommend to come and have dinner. Plus, the food it great. We had the fish of thebday, Madagascar meat and appetizers prawn in whisky and chicken leave pate.
      Jéssica Martins
      This place is exactly what dreams are made of. The waiter was absolutely amazing while the food exceeded our expectations. Loved it and would recommend it for anyone who loves good food with good scenery inside the cave.
      Lebogang Ratsoana
      Beautiful ambience as you descend into the cave and then look up to see the sky above you. The food is amazing and the service is impeccable. This is an experience so be ready to spend some time and money.
      Mina Gavell
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